Which ingredient would NOT typically be found in a fajita boat?

Fajita boats typically consist of various toppings and accompaniments that enhance the dish's flavor and presentation. While rice is a staple side in many Mexican and Tex-Mex meals, it is not traditionally included in a fajita boat. Fajitas usually feature seasoned grilled meats, sautéed peppers and onions, and a selection of condiments like pico de gallo, guacamole (if requested), and sour cream.

Pico de gallo adds freshness and a zesty kick, while guacamole provides creaminess and richness; both are common toppings in a fajita boat. Sour cream is also a popular accompaniment, as it complements the spices and textures of the fajitas. In contrast, the inclusion of rice would detract from the typical presentation and composition of fajita boats, focusing more on the vibrant flavors and ingredients that are meant to be enjoyed with the meat and toppings. Therefore, rice would not be found in a traditional fajita boat.